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FONDUE SETAn exclusive product for special moments in your home Fondue is the Swiss national cheese specialty prepared on the table, before the family and guests. Zepter Fondue set adds a touch of the traditional Swiss cuisine With Zepter Fondue set you can prepare various kinds of fondue as you wish: cheese, chocolate, meat...
PRODUCT ADVANTAGES Fully accessorised to cook straight from your table
PRODUCT BENEFITS Simple and attractive
A true joy for those who pursue the secrets of world cuisines.
SPECIAL Fondue Valdostana (serves 6) Ingredients:
Dice the cheese, whisk the butter well and add the egg yolks one at a time – Zepter MixSy will come in really handy. Heat the cheese and the milk in the fondue dish until all the cheese melts. Stir with a wooden spoon. Slowly pour the mixture of the yolks and the butter into the melted cheese mélange. Add the salt and pepper and position onto the heater stand. Optionally grate the truffle into the ready mixture and serve with the bread cubes.
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