Masterpiece Cookware
LIVE BETTER • LIVE LONGER
Zepter International is committed to improving the health and well-being of its customers.
Are We Eating Correctly and Healthy? No!
It has been scientifically and medically proven that an improper and unhealthy diet is the main cause of all chronic diseases and that the main cause of an improper and unhealthy diet is improper food preparation.
For a proper way to prepare healthy food for a longer and healthier life Zepter has a patented system, a unique & everlasting solution.
Faster, Easier, Cheaper, Healthier and Tastier
We will show you it’s secrets!
Hippocrates, a Greek scientist, the father of medicine (460b.c. - 370b.c.) used to teach:
“Let your food be your remedy, let your remedy be your food.”
Food can heal and food should heal, but, food can seriously jeopardize your life and health
Therefore, more than ever, the world needs Zepter’s mission of health:
Eat healthy, Live longer
Today, 2500 years later we know that the quality and length of our life depend, above all, on a proper and healthy diet.
As scientifically and medically proven, an improper, unhealthy diet is the main cause of all chronic diseases such as obesity, diabetes, hypertension & heart disease, cancer responsible for 70% of deaths in USA and 60% worldwide.
Zepter Masterpiece Cookware
YouTube Video duration: 5:26
Check out the percentage of people affected by health problems due to improper nutrition.
Today and every next day, 320 people die from nutrition-related diseases only in USA.
Source:
Food and Agriculture Organization
Food and Agriculture Organization
Centers for Disease Control and Prevention
Jamie Oliver - TED.com
An improper, unhealthy diet is the main cause of obesity,
a global epidemic
It causes: respiratory problems, knee, joint and back pain, immobility, serious psychological disorders, osteoarthritis, infertility, liver disease, diabetes, atherosclerosis, hypertension, heart disease, heart attacks, strokes, cancer!
Source: Preventing Chronic Diseases
World Health Organization
Source: World Health Organization
FitCommerce.com - fitness & wellness portal
An improper, unhealthy diet is the main cause of diabetes, a vicious illness with practically no symptoms
Diabetes causes: kidney failure, diabetic ulcers, blindness, limb amputation, heart attack, stroke.
Because of diabetes 1 person dies every 10 seconds, mainly because of an improper, unhealthy diet!
Source: World Diabetes Foundation
An improper, unhealthy diet is the main cause of atherosclerosis,
a progressive and degenerative blood vessel disease.
Atherosclerosis always leads to high blood pressure
causing 95% of heart diseases.
It is the N°1 killer worldwide, mainly because of an improper,
unhealthy diet!
An improper, unhealthy diet is the main cause
of Hypertension and heart disease
1.5 billion people are affected by hypertension – also known as the "silent killer". It has no noticeable symptoms for years, yet it damages vital organs: the heart, lungs, kidneys causing impaired circulation, dementia, stroke & heart attack
Source: World Health Organization
Lancet. 2005;365:217-2
An improper, unhealthy diet is the main cause of all types
of cancer (62%), and almost 100% of colon cancer
Cancer is a devastating illness that attacks & destroys all organs and systems: brain, lungs, kidneys, liver, bones, prostate, stomach,
breast, gallbladder, endometrium, cervix, etc.
Source: Preventing Chronic Diseases
a Vital Investment: Geneva, World Health Organization, 2005
Source: World Health Organization
FitCommerce.com - fitness & wellness portal
Cancer is usually detected when it is too late, mostly at its final, incurable stage!
Finally, one of the most important questions of life is: what is an improper, unhealthy diet causing all chronic diseases with such severe consequences?
Wrong food preparation
the main cause of all chronic diseases
An improper, unhealthy diet that causes all chronic diseases is the consequence of wrong food preparation. We cook food in boiling water, at high temperatures, & fry in dangerous overheated fats
As a result, we have to eat:
TOO MUCH FAT
TOO MUCH SUGAR
TOO MUCH SALT
TOO MUCH JUNK FOOD
TOO MANY CALORIES
WE EAT FOOD WITH LITTLE NUTRITIVE AND BIOLOGICAL VALUES, AND WITH NO ESSENTIAL NUTRIENTS:
VITAMINS, MINERALS, PROTEINS, MICRO AND MACRO TRACE ELEMENTS.
FOOD'S ORGANOLEPTIC PROPERTIES (COLOUR, SHAPE, TEXTURE, AROMA, FLAVOUR) HAVE BEEN DESTROYED.
FOOD IS UNHEALTHY DUE TO WRONG FOOD PREPARATION, MOSTLY BECAUSE OF
BAD QUALITY COOKWARE!
WE EAT UNHEALTHILY MAINLY BECAUSE OF WRONG FOOD PREPARATION
WE UNNCESSARILY COOK AT HIGH TEMPERATURES IN BOILING WATER WHICH DESTROYS 90% OF NUTRIENTS
• Boiling water destroys nutritive and biological values (essential nutrients: vitamins, minerals, proteins, micro and macro trace elements)
• Boiling water makes food useless and tasteless since its organoleptic properties (such as, color, shape, texture, aroma and flavor) have been destroyed
• Because nutrients and organoleptic properties have been destroyed, we eat more unnourished food to compensate for fewer essential nutrients
• To make such useless food tasteful, we add salt and spices which could also have serious health consequences
Why do we boil vegetables that are already made of 90% water, thus destroying their essential nutrients?
Just not to damage our bad quality cookware.
This is dangerous & costly. It makes no sense, does it?
We eat unhealthily mainly because of wrong food preparation.
We unnecessarily fry at high temperatures in dangerous overheated fats which has fatal consequences for our health.
• Flavor comes from the meat itself rather than from the fats in which the meat is fried
• Overheated fats destroy nutritive and biological values (essential nutrients: vitamins, minerals, proteins, micro and macro trace elements) and produce trans-fat acids that are very dangerous for our health
• Overheated fats make food useless and tasteless since its organoleptic properties (such as, color, shape, texture, aroma and flavor) have been destroyed
• When fried in overheated fats, meat shrinks by 30%
• To make such useless food tasteful, we add salt and spices which could also have serious health consequences
FOOD IS WASTED -30%
When frying, why do we add fats and destroy food?
Added fats, when frying, are only used to transfer the heat from the pot to the food. Just not to damage bad quality cookware and to prevent food from burning!
The process of overheating fats produces acrolein, a highly cancerogenic brown colored, flammable substance with a poisoning smell that is to be found in food, in the pot and in the air.
Would you drink and eat such a cancerogenic substance?
No, you wouldn't
But, without knowing it, we always eat it in fried food.
This is dangerous & costly. It makes no sense, does it?
Why do we prepare & eat this useless, dangerous and cancerogenic food?
Because, first of all, we use bad quality cookware!
As a result, we have to cook food in boiling water, at high temperatures, and fry in dangerous overheated fats in order to not damage our cookware and to prevent food from burning.
Bad quality cookware is the biggest enemy of our health!
The most common materials are: ceramics, glass, aluminium, steel, easy steel, enamel, non-stick coating…
• It does not transfer heat evenly
• food burns easily
• it frequently oxidizes and rusts
• it changes color
• it is porous and retains food odors and remainders
• it is hard to wash and maintain
• it is easily damaged or broken and has to be changed often
• it is not environmentally-friendly
• it causes allergies
• studies have shown that especially non-stick coatings and similar materials are cancerogenic
Is there a proper way to prepare healthy food using cookware or materials with none
of the above mentioned flaws?
The Zepter System is the solution!
Faster, easier, cheaper, healthier and tastier!
Product Advantages
Great functionality - innovative technology
The Zepter system, a unique and everlasting solution for a proper way to prepare healthy food.
Zepter superior metal, Zepter technology, Zepter design
Zepter superior metal 316 l (cr-ni-mb 18/12/3)
A worldwide launch of Zepter’s superior metal 316 l in the production of Zepter masterpiece cookware for a proper and everlasting way to prepare healthy food, providing excellence in functionality and, above all a wide range of benefits to your health.
• It transfers the heat evenly
• Food does not burn
• Totally resistant to corrosion
• Does not change color
• It is non-porous and does not retain food odors
• Easier to use, clean and maintain
• Indestructible, more resistant to physical and chemical effects
• Environmentally-friendly
• It is neutral and does not cause allergies
• Unlimited guarantee
This material is exclusively used in applications, where there is a demand for the highest quality:
• In medicine, for implants, prostheses, surgical instruments
• In the industry, for exclusive watches, cars and yachts
Zepter superior metal 316 l is an ideal solution for a proper way to
prepare food for a longer and healthy life
Zepter Masterpiece Cookware presentation
YouTube Video duration: 37:01
Zepter Cookware United Kingdom
YouTube Video duration: 9:55
A proper and everlasting way to prepare healthy food for a longer and healthy life,
Zepter technology & design
Cooking with water (when necessary), but essentially without water
Frying without fats but always, at lower temperatures
To save food's nutritive and biological values and organoleptic properties
WE PRESENT
ZEPTER SUPREME INSTRUMENTS
FOR A PROPER AND EVERLASTING
WAY TO PREPARE
HEALTHY FOOD FOR A LONGER
AND HEALTHY LIFE!
Zepter Home Art Masterpiece Cookware, Long and Healthy
YouTube Video duration: 0:30
We present the Zepter system, for a proper and everlasting way to prepare healthy food
For a longer and healthy life
Cooking without water faster, easier, cheaper, healthier and tastier
• When cooking without adding water, always place fresh rinsed food in the cold pot, either leaving a 1⁄4 of the pot empty or leaving a space of 3 cm max. From the pot edge and cover .
• Put the pot covered on the cold stove, and turn on the medium to higher heat source.
• When the thermocontrol arrow reaches the halfway point of the green field on the moist scale, turn the heat down to the minimum.
• Food is cooked in its own juice that remains in the pot.
• The steam, released by the food inside the cookware, rises to the top. The lid is always cooler than the pot so the steam condenses upon contact with the lid. The nutritional liquid then drips down to the bottom and onto the food. This process goes on until the food is perfectly cooked - closed circle.
• A water seal formed between the pot edge and the pot lid hermetically closes the pot.
• Cooking is finished, after approx. 20 minutes.
You will see that food cooked without adding water looks better since its colour, shape and texture are preserved; it is tastier because natural flavours and aromas are preserved; It is healthy, because nutritive and biological values (vitamins, minerals, proteins, micro and macro trace elements) are preserved.
Essential nutrients are not lost.
Food does not get burnt and is not cancerogenic.
Zepter saves food, energy, time and money, but most importantly,
Zepter protects your health.
We present the Zepter system, for a proper and everlasting way to prepare healthy food
For a longer and healthy life
Frying without fats faster, easier, cheaper, healthier and tastier
• When frying without adding fats, always place the meat in an already heated pot.
• Place the empty pot covered on the stove and always switch it on to the max. For up to 4 minutes.
• The pot is ready for frying once the thermocontrol arrow has reached the halfway point of the green field on the dry scale, or when you put a few drops of water on the surface and they start running after 4 minutes max. - perla effect.
• Always place the meat in the already empty-heated pot and press the meat to sear it.
• After 30-60 seconds turn the fried meat over and press again, leave it like this, until done.
• Turn the heat down to the minimum, turn off or remove the pot from the heat source.
• Use the lid depending on what frying method is used.
• The frying process is finished after approx. 10 minutes.
You will see that food fried without fats looks better since its colour, shape and texture are preserved; it is tastier because natural flavours and aromas are preserved; It is healthy, because nutritive and biological values (vitamins, minerals, proteins, micro and macro trace elements) are preserved.
Essential nutrients are not lost.
Heading content
Food does not shrink, no food is wasted.
It does not stick to the pot, does not get burnt, food has no dangerous fats (trans-fat acids), it contains no acrolein and is not cancerogenic.
Zepter saves food, energy, time and money, but most importantly,
Zepter protects your health.
Zepter multifunctional elements
Cooking, frying, serving and preserving healthy food
Zepter superior multisystem
Multifunctional elements of different shapes and dimensions with a special accuthermal compact bottom for a proper and everlasting way to prepare all kinds of healthy food in many ways, proper food preparation, cooking, frying, serving and preserving healthy food.
DEEP POTS
FRYING PANS
OVAL POTS
CASSEROLES
QUADRA
WOK
Multifunctional elements
Zepter Syncro-Clik®
With water, without water, without fats. Always a faster, proper
and everlasting way to prepare healthy food
• patented and 100% safe
• both soft and turbo cooking. Always faster, yet healthier
• saves food, preserves nutrients
• keeps the heat inside the pot for long
• hermetically seals Zepter pots, easily, using only two fingers
• compatible with various Zepter pots
• easy to wash, easy to maintain
• saves 80% of time, saves 60% of energy
Faster, easier, cheaper, healthier and tastier
Zepter multifunctional elements
For a proper and everlasting way to prepare healthy food for a longer and healthy life
(preparing, cooking, frying, serving and preserving healthy food)
MULTI-LIDS
DEEP MULTI-PURPOSE
BOWLS
MULTI-GRATERS
MULTI-STRAINERS
MULTI-SERVING BOWLS
MULTI-BASKETS
Zepter multifunctional elements
MULTI-STRAINERS
DRAINING
COOKING WITH THE STACKING SYSTEM,
2-3 MEALS, AT THE SAME TIME, 1 HOB,
AT LOWER TEMPERATURES.
SAVE ENERGY, FOOD, TIME AND EAT HEALTHILY
WASHING AND CUTTING
Zepter multifunctional elements
DEEP MULTI-PURPOSE BOWLS
WASHING AND CUTTING
SERVING
ACTS AS A LID, INCREASES POT VOLUME, PRACTICAL STORAGE
COOKING 2 MEALS AT THE SAME TIME
STORING
ACTS AS A LID, INCREASES POT VOLUME, NEW HEAT SOURCE, 3 MEALS AT THE SAME TIME
Cooking with the stacking system, 2-3 meals, at the same time, 1 hob, at lower temperatures.
Save energy, food, time and eat healthily
Zepter multifunctional elements
WASHING AND CUTTING
REHEATING
COVERING
COOKING WITH THE STACKING SYSTEM
SERVING
STORING
Zepter multifunctional elements
MULTI-GRATERS, MULTI-BASKETS
WASHING
GRATING, CUTTING, EXPANDING, DRAINING
SERVING
STACKING
Cooking with the stacking system, 2-3 meals, at the same time, 1 hob, at lower temperatures.
Save energy, food, time and eat healthily
PRODUCT BENEFITS
Preparing food, the Zepter way
Now taste!
The Zepter system: properly prepared healthy food, with no fats – tastier, yet healthier
• Food looks better: colour, shape and texture have been preserved
• Food is tastier: natural flavours and aromas have been preserved (even without adding salt as spices)
• Food is healthier: nutritive and biological values (essential nutrients: vitamins, minerals, proteins, micro and macro trace elements) have been preserved, food does not burn. There is no acrolein. It is not cancerogenic.
Source: Università degli Studi, Milan.
Zepter guarantees healthier and tastier meals and also saves food, energy, time and money.
But most importantly, Zepter protects your health!
Eat healthy. Live longer
Now taste!
The Zepter system: properly prepared healthy food, with no water – tastier, yet healthier
• Food looks better: colour, shape and texture have been preserved
• Food is tastier: natural flavours and aromas have been preserved (even without adding salt as spices)
• Food is healthier: nutritive and biological values (essential nutrients: vitamins, minerals, proteins, micro and macro trace elements) have been preserved, food does not burn. There is no acrolein. It is not cancerogenic.
Source: Università degli Studi, Milan.
Zepter guarantees healthier and tastier meals and also saves food, energy, time and money.
But most importantly, Zepter protects your health!
Eat healthy. Live longer
ZEPTER SUPERIOR MULTISYSTEM GIVES YOU MORE!
• Superior metal, advanced technology and modern design
• Safe, hygienic, environmentally-friendly
• Multifunctional, simultaneous preparation of several meals, on one heat source
• Easy to use and easy to maintain
• Saves energy, food, time and money
• Protects our health
DOES NOT SPILL OVER, DOES NOT GREASE
YOUR STOVES
EASY TO WASH
SAVES STORAGE SPACE
PRACTICAL FOR
STORING FOOD
STACKABLE ZEPTER MASTERPIECE COOKWARE SYSTEM
Multifunctional, economical, fast, easy, healthy and tasty
Economy with Zepter
Zepter masterpiece cookware protects health and saves money
Zepter cookware protects your health
It makes you save money for your whole life!
Calculated on a 1,000 € investment for a family of four
WITH ZEPTER - YOU WIN!
