Paring knife

Dimensions: blade = 10 cm

The paring knife is used to trim, cut and peel vegetables, fruits and to decorate other smaller foods that can be held in your hand. Additionally, it serves for mincing herbs, scoring meats and scoring baked goods.

The blade 

• The only knives made of Razor Blade steel
• Unique edge retention
• Strength of 59-60 Rockwell 

The handle 

• Food-safe plastic PA6-Polyamide
• Absolute strength and toughness
• Ergonomically-shaped & smooth